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How to make a Real Philly Cheesesteak

There are many ways to cook a Philly Cheesesteak. Here’s a play by play of how to cook up the Classic Philly Steak. We list the tools and ingredients you will need and take you through the cooking process.

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Cheesesteaks 101: The Basics

An overview of the core ingredients that make an authentic Philly ‘steak!

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Here’s the science behind the specific cuts of a true Philly cheesesteak.


Often overlooked, the bread plays a crucial role. Get the skinny.


The debate rages on. Here are some points for discussion.

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Many would argue its an essential, but in the big picture it’s an “add-on” but not just any “add-on”, it’s the most notable for those who prefer the extra flavor of “with” or “wit”.


While the magic of beef, cheese, and roll is brilliant in its simplicity, some like to amp up their ‘steaks with sauces, veggies, and other accompaniments.

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The Legend Lives On

A full backstory. Our mini-doc traces the cheesesteak’s rise from humble beginnings to one of the world’s proudest & most polarizing indulgences—in a way that’s never been done before. Who’s #HungryForHistory​?

Know Your History


Fun and delicious ways to incorporate Original Philly® products onto your menu.

Classic Steak Sandwich

Steak Nachos

Steak Fries

Whiz Wit’

Classic American

Chicken Cheesesteak

Buffalo Chicken Cheesesteak

Pizza Steak

The Pittsburgh

Cheesesteak Hoagie

Philly Steak Burger

Philly Steak Stir-fry

Spicy Chicken Quesadillas

Western Steak Omelet

Gyro Hero (a.k.a The Greek)

Buffalo Chicken Cheesesteak Tacos

Cheesesteak Italian

Cheesesteak Pizza

Chicken Nachos

Buffalo Chicken Dip

Cheesesteak Stromboli

Philly Grilled Cheese

Cheesesteak Sliders

Cheesesteak Egg Rolls